One of my new year's resolutions was to use my extensive collection of cookbooks more often rather than just cooking the same meals over and over. This evening I served this up to my hungry mob of men...
I read cookbooks like novels. I need to follow your example and start cooking from them. I too am bored with the same old faves trotted out each night. I love your white le crueuset. Mine are boring old orange and blue (still love orange, even though it's a bit "common")
Your meal looks delicious! What a great New Year's resolution you've made. How many of us serve the same old meals because they're easy, quick, and familiar?
Hi, My name is Alice and this is my space to share my vintage finds and things I love. Having lived in Sydney, Australia for many years our family of five returned to Dublin, Ireland to live in July 2014.
Formerly a graphic designer, I'm currently a stay-at-home-mum with 3 little munchkins. I love all things vintage, particularly kitchenware and cute decor for my boys. My favourite way to relax is to go wandering through flea markets and op shops/thrift stores and I love sharing my favourite finds on this blog :-)
5 comments:
well that looks delicious - i love the look of that whole bunch of garlic!!!
Yumo! Must say once we get our new kitchen I am going to have to try some new things.
I read cookbooks like novels. I need to follow your example and start cooking from them.
I too am bored with the same old faves trotted out each night.
I love your white le crueuset. Mine are boring old orange and blue (still love orange, even though it's a bit "common")
Your meal looks delicious! What a great New Year's resolution you've made. How many of us serve the same old meals because they're easy, quick, and familiar?
Woooah...that looks AMAZING.
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